Welcome to our blog, where we share delicious and convenient recipes that are perfect for busy weeknights. Today, we have a flavorful and satisfying dish for you – salsa chicken rice casserole. This mouthwatering recipe combines the zesty flavors of salsa with tender chicken and fluffy rice, all baked together to perfection. It’s a one-pot wonder that will surely become a family favorite!
Ingredients:
– 2 cups cooked chicken, shredded
– 1 cup cooked rice
– 1 cup salsa
– 1 cup shredded cheddar cheese
– 1/2 cup sour cream
– 1/4 cup chopped fresh cilantro
– 1 teaspoon cumin
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C) and lightly grease a casserole dish.
2. In a large mixing bowl, combine the shredded chicken, cooked rice, salsa, sour cream, cumin, garlic powder, salt, and pepper. Mix well until all the ingredients are evenly incorporated.
3. Transfer the mixture to the prepared casserole dish and spread it out evenly.
4. Sprinkle the shredded cheddar cheese over the top of the casserole.
5. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
6. Remove from the oven and garnish with fresh cilantro before serving.
7. Serve warm and enjoy this delicious salsa chicken rice casserole!
