Welcome to my blog where I share delicious and unique recipes that are sure to impress your taste buds. Today, I have a special recipe for you – Ann’s Dirty Rice. This mouthwatering dish is a classic Cajun favorite, packed with bold flavors and a unique blend of ingredients. Whether you’re a fan of rice dishes or just looking to try something new, this recipe is a must-try.
Ann’s Dirty Rice Recipe
Preparation Time: 15 minutes
Cooking Time: 30 minutes
Serves: 4
Ingredients:
– 1 lb ground beef
– 1 cup diced onion
– 1 cup diced bell pepper
– 1 cup diced celery
– 3 cloves garlic, minced
– 2 cups cooked rice
– 2 tablespoons Worcestershire sauce
– 1 tablespoon paprika
– 1 teaspoon dried thyme
– 1/2 teaspoon cayenne pepper (adjust according to your spice preference)
– Salt and pepper to taste
– Chopped green onions for garnish
– Hot sauce (optional)
Instructions:
1. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
2. Add the diced onion, bell pepper, celery, and minced garlic to the skillet. Cook for 5 minutes, or until the vegetables are softened.
3. Stir in the cooked rice, Worcestershire sauce, paprika, dried thyme, cayenne pepper, salt, and pepper. Mix well to combine all the flavors.
4. Reduce the heat to low and let the rice mixture simmer for 10 minutes, allowing the flavors to meld together.
5. Serve hot, garnished with chopped green onions and a drizzle of hot sauce if desired.
This delicious Ann’s Dirty Rice recipe is perfect as a main course or as a side dish for any occasion. The combination of ground beef, vegetables, and flavorful spices creates a dish that is both hearty and satisfying. You can also customize the heat level by adjusting the amount of cayenne pepper or adding your favorite hot sauce to suit your taste.
So, why not give Ann’s Dirty Rice a try? It’s a simple yet delicious dish that is sure to become a family favorite. Enjoy!
