Are you a fan of that famous finger-lickin’ good flavor that KFC brings to their chicken? Do you wish you could recreate that same irresistible taste in your own kitchen? Well, you’re in luck! In this article, we are going to share with you the secret recipe for KFC-style spice for chicken. Get ready to wow your friends and family with this delicious and addictive seasoning!
Whether you’re hosting a backyard barbecue, having a cozy family dinner, or simply craving some crispy, flavorful chicken, this KFC-style spice is sure to be a crowd-pleaser. It’s a fantastic way to elevate your regular chicken dishes and add that extra kick of flavor that will keep everyone coming back for more. So, let’s dive right in and discover how to make this delectable spice blend for your chicken!
– 2 tablespoons paprika
– 1 tablespoon dried oregano
– 1 tablespoon dried basil
– 1 tablespoon dried thyme
– 1 tablespoon onion powder
– 1 tablespoon garlic powder
– 1 tablespoon black pepper
– 1 tablespoon salt
– 1 tablespoon chili powder
– 1 tablespoon cayenne pepper
– 1 tablespoon ground mustard
– 1 teaspoon celery salt
1. In a small mixing bowl, combine all the ingredients listed above. Make sure to mix them well, ensuring that all the spices are evenly distributed.
2. Once the spice blend is ready, it’s time to prepare the chicken. Take your favorite cuts of chicken, whether it’s drumsticks, wings, or boneless breasts, and pat them dry using a paper towel. This will help the spice mixture adhere to the chicken better.
3. Sprinkle the KFC-style spice generously over both sides of the chicken pieces. Use your hands to rub the spices into the meat, making sure every nook and cranny is covered.
4. If time allows, let the seasoned chicken sit in the refrigerator for at least 30 minutes to allow the flavors to penetrate the meat. This step is optional, but it will enhance the taste even more.
5. Preheat your grill or oven to a medium-high heat. If using a grill, oil the grates to prevent sticking. If using an oven, line a baking sheet with parchment paper to ensure easy cleanup.
6. Cook the chicken until it reaches an internal temperature of 165°F (75°C) for bone-in cuts or 160°F (70°C) for boneless cuts. The cooking time may vary depending on the thickness of the chicken, so it’s always best to use a meat thermometer to be accurate.
7. Once the chicken is cooked through, remove it from the heat and let it rest for a few minutes before serving. This will help the juices redistribute, resulting in moist and flavorful chicken.
8. Serve your KFC-style spiced chicken hot and enjoy the deliciousness!
Now that you know the secret recipe for KFC-style spice for chicken, you can take your chicken game to a whole new level. Experiment with different cuts, cooking methods, and even try adding a dash of this spice blend to your favorite marinades. The possibilities are endless, and the taste is truly addictive. So, get ready to impress your taste buds and bring that KFC flavor into your own kitchen!